Makes: 2 servings

Love’s bread, 2 pieces
2-4 slices American cheese (TBD how hungry your keiki is!)
2 tablespoons mustard
2 slices prosciutto
1 can tuna fish
3 tablespoons mayonnaise
1 red onion
Kosher salt and freshly ground black pepper

1. Tuna Fish: Drain the tuna fish and place into a bowl. Add 1/2 cup of chopped red onion and two tablespoons of mayonnaise and mix together well. Apply to bread and enjoy!

2. Prosciutto: Add two tablespoons of mustard in a small bowl, 1 tablespoon mayo, and a pinch of salt & pepper. Blend together well and spread onto bread. Layer on slices of prosciutto and cheese. Enjoy!